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Traditional Bread-Making in a Village in Stejărișu

Make the Food Production Activity with Florea

Traditional Bread-Making in a Village in Stejărișu
Traditional Bread-Making in a Village in Stejărișu
Traditional Bread-Making in a Village in Stejărișu
Activity
 Stejărișu

Traditional Bread-Making in a Village

Food Production Food Production

Take a break from modern life and immerse yourself in the traditional art of bread-making in a village setting. Learn how to prepare the dough using yeast and knead it with salt water. After the dough ferments, you'll get to place it in the wood-fired oven and wait for two hours until your delicious loaf of bread is ready. This experience includes one loaf of bread, which you can enjoy with your family.

195.00 Lei ( 39.18€ )
  05 h
Availibility :
  • Monday 08:00 - 20:00
  • Tuesday 08:00 - 20:00
  • Wednesday 08:00 - 20:00
  • Thursday 08:00 - 20:00
  • Friday 08:00 - 20:00
  • Saturday 08:00 - 20:00
Booking Details :
Adults:
15 + years
(15 + years)
Children:
3 - 15 years
(3 - 15 years)

Pay 30 % in advance

Pay 70 % on arrival

Total Price :

The organizer has the option to decline your reservation in the next 12 hours.

This activity is organized by Florea

  •  
    Stejărișu

  • Florea

  • Farmer Farmer
  • 1 Activities
  • 2 Products

What animals do you have?

We have cows, goats, chickens and pigs

1/5

do you like your animals? What do they mean for your life?

It means for us our existence

2/5

what do you prefer to eat at home?

Homemade meat and Sarmale (abage rolls) are our favorite dishes.

3/5

how do you make the food?

Naturally means quality for us.

4/5

are you particularly proud of something?

Here I was born and I will die here the village means everything for me.

5/5